Hi,

How are you today?

The other day I saw this recipe online for cheese on toast with pesto, it looked really good and I knew that I had to try it but I gave it a bit of a twist by adding a few ingredients to make more delicious.

• Toast one side of the bread in the oven or grill for 5 minutes.
• Smear 1 Tsp of pesto (I used green but maybe you can try with red too).
• Slice Roma tomatoes or another type too your liking and place two slices of each piece of toast.
• Top each piece with ¼ cup of thinly grated cheese, I used Cheddar but mozzarella is an option too.
• Season with some olive oil, oregano or basil.
• Also, I added some pitted chopped olives.
• Bake in the oven for 10-15 minutes or until the cheese is melted and the toast is brown and crispy on the edges.

Some ideas:

Goats cheese, spinach, prosciutto, ham, smoked bacon or salmon, capers, just get creative.

Hope you like it and I would really like your feedback.

Lots of love

Pearl x