Hi,
How are you today?
The other day I saw this recipe online for cheese on toast with pesto, it looked really good and I knew that I had to try it but I gave it a bit of a twist by adding a few ingredients to make more delicious.
- Toast one side of the bread in the oven or grill for 5 minutes.
- Smear 1 Tsp of pesto (I used green but maybe you can try with red too).
- Slice Roma tomatoes or another type too your liking and place two slices of each piece of toast.
- Top each piece with ¼ cup of thinly grated cheese, I used Cheddar but mozzarella is an option too.
- Season with some olive oil, oregano or basil.
- Also, I added some pitted chopped olives.
- Bake in the oven for 10-15 minutes or until the cheese is melted and the toast is brown and crispy on the edges.
Some ideas:
Goats cheese, spinach, prosciutto, ham, smoked bacon or salmon, capers, just get creative.
Hope you like it and I would really like your feedback.
Lots of love
Pearl x
